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Starters and Platters

We use ONLY the Finest  Deluxe Grade, Boar’s Head cold cuts on ALL of our Sandwiches & Platters

COLD BUFFET - $12.95 per person
Dilusso Genoa Salami, Roasted Turkey Breast, Homemade Roast Beef, Deluxe Ham, Provolone, Swiss, American, Potato Salad, Macaroni Salad, Roasted Peppers, Coleslaw, Pickles & Olives, Must/ Mayo Club Rolls, Round Rolls, Sliced Bread (Prosciutto, Hot or Sweet Capocollo or Soppresata available for an additional charge) 

Your choice of Ham & cheese, Roast Beef, Italian Combo or Turkey sandwiches or wraps cut in half and arranged on decorative trays Includes Potato salad, Macaroni salad, Cole slaw & Pickles & Olives (Other Sandwiches available for an additional charge) 

“Tasting” Platter (Feeds 8-10 people)  $59.95 DiLusso Genoa Salami, Sweet or Hot Dry Sausage, Provolone, Homemade Roasted Peppers, Mixed Olives, Marinated Mushrooms and Artichoke Hearts 

 “Custom” Platter (Feeds 15+ people) *Starting @ $99.95 Customize your platter with ANY of our Fresh imported cheeses, Cold Cuts, Proscuitto, Sweet/Hot Dry Sausages or Sopresatta, Marinated Deli items, olives, peppers, etc. 


CHEESE PLATTER  - STARTING at $60.00 Your choice of any imported cheeses of the world arranged with grapes and crackers 

VEGETABLE CRUDITE - STARTING at $50.00 Celery, Carrots, Peppers, Broccoli, and Cucumbers served with dip

12 Beautiful sandwiches available on rye, wheat & white bread cut into quarters (Ham & Cheese, Turkey, Roast Beef, Italian Combo) 

SHRIMP COCKTAIL -  Starting at $100.00

Fresh lemons and cocktail sauce


Calamari, jumbo shrimp, celery, garlic, red onion, olive oil, lemon juice

COLD PASTA SALAD -  1/2 tray $45.00

-Tri-color spirals with fresh tomato and cucumbers


-Farfalle w/ fresh spinach, fresh mozzarella pearls and cherry tomato

COLD SIDE SALADs (All 1/2 Trays)

-Cucumber, tomato, red onion- $45

-Fresh Cillecigne mozzarella w/ cherry tomatoes - $60

-String beans w/ kalamata olives, cherry tomato, fresh mozzarella, shaved parmigiano- $55 

SALADS (1/2 Trays)

-Mesculun with tomato & cucumber (balsamic&vinegar side) $30

-Caesar Salad - romaine hearts topped with homemade croutons & Parmigiano - $30

FRESH FRUIT PLATTER Starting at $60.00

Cantaloupe, honey dew, watermelon, grapes, strawberries, and pineapple

2-6 foot Heroes

We use the Finest & Freshest Brick Oven bread and Deluxe Grade Boar’s Head cold cuts. All of our 2-6 foot heroes come Pre-sliced with toothpick frills & olives in each slice.

ITALIAN COMBO ($20PF) Boar’s Head Deluxe ham, DiLusso Genoa Salami, Pepperoni, Provolone Lettuce, tomato, oil & vinegar 

AMERICAN COMBO ($22 PF) Homemade Roast beef and/or Turkey Breast, choice of cheese, lettuce & tomato (mustard & mayonnaise on the side)  

VEGETARIAN DELIGHT ($25 PF) Grilled Balsamic Zucchini, Eggplant, peppers with Fresh Mozzarella 

CHICKEN CUTLET OR FRIED EGGPLANT ($26 PF) with roasted peppers and Fresh Mozzarella

**Deposit required for ALL sandwich boards ($5-$15 per board)

Hot Buffet

Prices for individual purchase of trays

(Trays are HALF SIZE, CATERING pans and serve 10-12 people)

Vegetables/Side Dishes

Roasted Potatoes with Onions 
Yellow or White Rice
String Beans with Garlic & Oil 
Sautéed Escarole w/ cannellini beans
Sautéed broccoli rabe in garlic/oil  

Mkt Price

Pasta Dishes
Home made mac & cheese                
Any Pasta with Marinara or Meat Sauce
Cheese or Meat Tortellini Bolognese
Cheese Stuffed Rigatoni 
Baked Ziti 
Penne with Vodka Sauce
Pasta w/Brocolli Rabe & Sausage
Rigatoni, Eggplant & Fresh Mozzarella 
Fresh Cavatelli w/Brocolli Garlic & Oil 
Cheese Ravioli 
Meat Ravioli

Vegetable Lasagna 
Stuffed Shells 
Eggplant Rollatini
Eggplant Parmigiana 


Meat/Poultry Dishes
Sausage & Peppers (hot or sweet available)
Pan Fried Chicken (bone-in) 
*Chicken Marsala with Mushroom
*Chicken Parmigiana

* Chicken Scarpariello

*Home made chicken fingers  
*Balsamic Marinated Chicken
*Chicken Francese
*Chicken Cordon Bleu 
*Boneless Chicken Thighs w/ Roasted Potato        
**Chicken stuffed w/Prosciutto & Fontina    
**Filet mignon stuffed w/ spinach, roasted peppers, mozzarella served over roasted potatoes 

**Loin of Pork w/Spinach, Roasted Peppers & Provolone over Bed of Roasted Potatoes
**Pepper Steak

**Veal Parmigiana 







Hot Buffet, Per Person - $15.95

Price includes dinner rolls, salad with dressing & serving spoons

* Upcharge of $10 per tray for these selections

**Upcharge of $15 per tray for these selections

20 People - choose 5 hot food trays
25 People - choose 6 hot food trays
30 People - choose 7 hot food trays
40 People - choose 10 hot food trays
50 people - choose 12 hot food trays

60 People - choose 14 hot food trays
70 People - choose 16 hot food trays
80 People - choose 18 hot food trays
90 People - choose 20 hot food trays
100 people - choose 22 hot food trays

Warming Racks with water pan available for a DEPOSIT of $7.00 per set-up with a $7.00 refund upon return.  Sterno fuel avail $1  per can

Hot Trays
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